How to Make Easy Feta Cheese Puffs Recipe with Greek Yoghurt

Tried & Tested Easy Recipe of Greek Yogurt Feta Cheese Bread Balls. A great party snack!

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What to Eat when Visiting Greece’s villages: Nourishing Food Traditions

   Summertime and road tripping lead to some of my favorite food adventure memories.  In Greece, you can drive on national highways and come across Greek village tavernas that serve greek horiatiki salads under grapevines.  Roadside stalls are piled with local fresh, dried, and preserved food that have been made and celebrated for centuries.  Tradition, food…

A Durban Curry Bunny Chow Heat Feast in Cape Town

Climate change and Durban curry?  What do they have in common? It’s the only meal that will cool you down when a sub-tropical heatwave rolls through Cape Town.  A humid blanket covered the the whole city.  To survive the heat, we consumed the heat.  We invited our friends and a self-proclaimed Durban curry chef to…

Pink Pancake Recipe with Strawberry and Beetroot

Mickey Mouse pancakes were cool growing up.  I  got to eat dessert for breakfast; sugar-gooey syrupy pancakes with chocolate chip eyes, a cherry nose and whip cream smiles.  These days, I discovered eating pink pancakes are just as fun for breakfast and have a natural sweetness thanks to the sugarbeet and strawberries added in the…

The Perfect Beach Snack: Nutella Loukoumades (Donuts) in Parga, Greece

 You can’t get more indulgent than pouring Nutella over fried dough.  Well I wouldn’t mind adding fresh strawberries or crushed almonds into the mix.  Regardless, everyone around the world loves fried dough.  North Americans call it doughnuts, South Africans call it vetkoek, Greeks call it loukoumades.  But not everyone pours Nutella over it.  My friend…

Oat Milk Pancakes with Peach and Pear Syrup

This isn’t a vegan recipe but it can be.  It’s an alternative pancake recipe when you look into your fridge and realize the milk is all gone.  You’re still in your pajamas, too hungry to wait in a check-out line at the grocery store, so your creativity kicks in and you make a plan. How…

Fool-proof Crepes

For my birthday this year,  my ‘sweet as sugarcane’ man made us a crepe breakfast.  His speciality in the kitchen ranges from delicious pasta dishes, creative braai ‘BBQ’ fish marinades, and his exceptional skill to flipping crepes with ‘kitchen ninja zen’ style.  There is no need for a spatula when he is around so I…

Guacamole on Toast

Fresh vital goodness on toast, for breakfast, for a snack, appetizer, or just because it’s avocado season-Guacamole toast has been born.  Or is it the lazy way of getting all the pungent delicious flavours into one bite without cleaning a food processor or pestle and mortar?  Well if you have a cutting board and a…

Bread with Gluten-free Flours

    I love bread and anything to do with starch-carbs. This recipe doesn’t exclude Celiac-disease tummies out there because there is still hope if you can get your hands on stone-ground wheat flour and mix bread recipes with other gluten-free grains. I’v experimented with gluten-free grains for awhile but, for me, nothing compares to…